Château Rauzan Ségla
Close to the Gironde, where Margaux gravels shimmer with stored heat, Château Rauzan‑Ségla in Margaux has written its story since 1661, when Pierre de Rauzan took possession of the Gassies estate. Classified as a Deuxième Grand Cru Classé in 1855, it was already admired in the 18th century—Thomas Jefferson famously ordered cases after visiting Bordeaux. Since 1994, CHANEL has led a patient renaissance with an eye for timeless detail.
Deep gravel over clay is worked parcel by parcel; small vats, strict selection and precise extraction keep the wine’s architecture intact. A measured élevage in French oak polishes rather than perfumes, and the move toward organic viticulture has strengthened the vineyard’s natural balance.
Rauzan‑Ségla reads like Margaux as sculpture: lines that are clear, tannins that feel finely woven, and a sense of calm power—elegant, never decorative, carried by the cool breath of the gravel.Château Rauzan Ségla
Close to the Gironde, where Margaux gravels shimmer with stored heat, Château Rauzan‑Ségla in Margaux has written its story since 1661, when Pierre de Rauzan took possession of the Gassies estate. Classified as a Deuxième Grand Cru Classé in 1855, it was already admired in the 18th century—Thomas Jefferson famously ordered cases after visiting Bordeaux. Since 1994, CHANEL has led a patient renaissance with an eye for timeless detail.
Deep gravel over clay is worked parcel by parcel; small vats, strict selection and precise extraction keep the wine’s architecture intact. A measured élevage in French oak polishes rather than perfumes, and the move toward organic viticulture has strengthened the vineyard’s natural balance.
Rauzan‑Ségla reads like Margaux as sculpture: lines that are clear, tannins that feel finely woven, and a sense of calm power—elegant, never decorative, carried by the cool breath of the gravel.
