Faiveley Gevrey Chambertin 1c.La Combe aux Moines 2019 0,75l
Gevrey-Chambertin Premier Cru La Combe aux Moines from Domaine Faiveley comes from a cool combe site above the village. The bouquet is dominated by fresh red fruits, cherry and wild berries, supported by sweet spices, subtle oak and a gentle smoky touch. On the palate the wine is full-bodied yet silky, with smooth tannins and lively, well-integrated acidity. Fruity and delicately oaky notes linger on the long, refined finish. The structure remains harmonious and finely balanced throughout. A distinguished premier cru to enjoy with poultry, roast veal, lamb chops or delicately seasoned mushroom dishes.
In Burgundy, near Nuits-Saint-Georges, Domaine Faiveley has carried a seven‑generation legacy since 1825. From the intricate climats of the Côte de Nuits to limestone slopes in the Côte Chalonnaise, the estate’s holdings read like a map of terroir, parcel stitched to parcel across prized villages and crus....
The Great Vertical Tasting: A wine through the mirror of time.
Anyone who compares wine across several vintages discovers its development in a particularly impressive way. A vertical tasting reveals how style, maturity, structure and aromas change over time – and helps to find the right vintage for personal taste or a special occasion.
The grape variety: Pinot Noir
Pinot Noir is a refined red grape known for red cherry, raspberry, floral notes, spice and silky tannins. It is most famous in Burgundy but thrives in many cool-climate regions.
It pairs beautifully with duck, roast chicken, mushrooms, salmon, pork and game birds. Its fascination lies in finesse, fragrance and the way it expresses origin.
Pinot Noir →
