KOPOS Weisswein is a dry Austrian cooking wine made exclusively from Grüner Veltliner grapes. Its fresh, straightforward style brings citrus, green apple and a hint of white pepper to the glass. On the palate it is crisp, dry and easy-drinking, with animating acidity and a slender body. This neutral yet characterful profile makes it ideal for refining light sauces, soups and vegetable dishes. Cooks often use it for asparagus cream soup, risotto or to deglaze poultry. It also works as a simple everyday table wine with hearty home-style cooking. Its reliable quality and neutral profile make it a favourite in many professional kitchens.
In a busy kitchen, control is everything—Kopos is built for that kind of discipline: wines and a Maraschino chosen as cooking inputs, not sipping bottles. From kitchen red and white to Sherry Fino, Marsala, Madeira, Port and an Extra-Dry Vermouth, the range is meant to sit next to the stove as a predictable tool for your base, not a distraction....
