Marchesi Antinori

In the rolling hills of Toscana, Marchesi Antinori has shaped Italian wine since 1385, carrying a family legacy across 26 generations from Florence to the heart of Chianti Classico.

Rooted in the Florentine Vintners’ Guild tradition, the estate reads the land in detail: limestone and galestro soils, patchwork parcels and altitude-driven exposures. Sangiovese is handled with meticulous selection, precise fermentations—sometimes native yeasts—and patient élevage in large casks and/or barrique to translate terroir rather than technique.

What defines Antinori is continuity with momentum: long-term research, bold investments in contemporary cellars, a respect for historic vineyards, and a restless curiosity that keeps redefining Toscana—without ever losing the thread of its origin story.

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