Trebbiano Toscano
Trebbiano Toscano is one of Italy's best-known white grape varieties and is also known in France as Ugni Blanc. It usually produces dry, pale white wines with bright acidity, delicate citrus fruit, subtle herbs and a light, refreshing character.The variety is widely planted in central Italy, especially Tuscany, and also plays an important role under different names in other countries. Its strength lies in freshness, drinkability and versatility rather than loud aromatics.
€ 92,13/l incl. VAT, plus shipping
What does Trebbiano Toscano taste like?
Trebbiano Toscano typically shows lemon, green apple, pear, white flowers, fresh herbs and a faint almond note. The fruit is usually gentle rather than intense, making the wines clean, bright and easy to enjoy.On the palate, expect light to medium body, lively acidity and a crisp, dry finish. Neutral or stainless-steel styles are common, while careful lees ageing or lower yields can add texture, savoury detail and a little more depth.
Where does Trebbiano Toscano come from?
Trebbiano Toscano is strongly associated with Italy, especially Tuscany and other central Italian regions. In France it is known as Ugni Blanc, where its high acidity has made it important for Cognac and Armagnac production.Because the name Trebbiano covers several related or historically confused Italian grapes, Trebbiano Toscano should be understood as a specific member of a broader family. For wine lovers, it is best approached as a fresh, practical white grape with deep Mediterranean roots.
Which styles of Trebbiano Toscano are there?
The most common style is dry, light and refreshing, with citrus fruit, brisk acidity and a clean finish. These wines are ideal as uncomplicated aperitif whites or for everyday Mediterranean cooking.There are also more serious examples from older vines, lower yields or longer lees contact, which can show greater texture and savoury complexity. In France as Ugni Blanc, the grape is especially important for distillation rather than table wine.
What food pairs with Trebbiano Toscano?
Trebbiano Toscano pairs well with seafood, grilled fish, calamari, light pasta, risotto, salads, courgette, asparagus and fresh cheeses. Its acidity makes it useful with lemon, herbs and olive oil.It is also a good match for antipasti, simple poultry dishes, vegetable quiche and mild goat cheese. Choose fresher examples for aperitif moments and slightly fuller wines for dishes with creamier textures.
Buy Trebbiano Toscano wine online
Trebbiano Toscano is a sensible choice when you want an Italian white wine that is fresh, dry and food-friendly. It offers clarity, citrus lift and a relaxed style that suits many occasions.Browse our selection for crisp whites for aperitifs, seafood, summer cooking and casual meals. Trebbiano Toscano brings uncomplicated Italian charm to the glass without losing its useful freshness.
Trebbiano Toscano
Trebbiano Toscano is one of Italy's best-known white grape varieties and is also known in France as Ugni Blanc. It usually produces dry, pale white wines with bright acidity, delicate citrus fruit, subtle herbs and a light, refreshing character.
The variety is widely planted in central Italy, especially Tuscany, and also plays an important role under different names in other countries. Its strength lies in freshness, drinkability and versatility rather than loud aromatics.
The variety is widely planted in central Italy, especially Tuscany, and also plays an important role under different names in other countries. Its strength lies in freshness, drinkability and versatility rather than loud aromatics.
Castellare di Castellina
Vin Santo di San Niccolo 2017 doc. 0,375l
€ 34,55
€ 92,13/l incl. VAT, plus shipping
What does Trebbiano Toscano taste like?
Trebbiano Toscano typically shows lemon, green apple, pear, white flowers, fresh herbs and a faint almond note. The fruit is usually gentle rather than intense, making the wines clean, bright and easy to enjoy.On the palate, expect light to medium body, lively acidity and a crisp, dry finish. Neutral or stainless-steel styles are common, while careful lees ageing or lower yields can add texture, savoury detail and a little more depth.
Where does Trebbiano Toscano come from?
Trebbiano Toscano is strongly associated with Italy, especially Tuscany and other central Italian regions. In France it is known as Ugni Blanc, where its high acidity has made it important for Cognac and Armagnac production.Because the name Trebbiano covers several related or historically confused Italian grapes, Trebbiano Toscano should be understood as a specific member of a broader family. For wine lovers, it is best approached as a fresh, practical white grape with deep Mediterranean roots.
Which styles of Trebbiano Toscano are there?
The most common style is dry, light and refreshing, with citrus fruit, brisk acidity and a clean finish. These wines are ideal as uncomplicated aperitif whites or for everyday Mediterranean cooking.There are also more serious examples from older vines, lower yields or longer lees contact, which can show greater texture and savoury complexity. In France as Ugni Blanc, the grape is especially important for distillation rather than table wine.
What food pairs with Trebbiano Toscano?
Trebbiano Toscano pairs well with seafood, grilled fish, calamari, light pasta, risotto, salads, courgette, asparagus and fresh cheeses. Its acidity makes it useful with lemon, herbs and olive oil.It is also a good match for antipasti, simple poultry dishes, vegetable quiche and mild goat cheese. Choose fresher examples for aperitif moments and slightly fuller wines for dishes with creamier textures.
Buy Trebbiano Toscano wine online
Trebbiano Toscano is a sensible choice when you want an Italian white wine that is fresh, dry and food-friendly. It offers clarity, citrus lift and a relaxed style that suits many occasions.Browse our selection for crisp whites for aperitifs, seafood, summer cooking and casual meals. Trebbiano Toscano brings uncomplicated Italian charm to the glass without losing its useful freshness.
