Château La Louvière Pessac Léognan rouge 2019 0,75l

MEDIUM-BODIED | ELEGANT

Château La Louvière

Château La Louvière Pessac Léognan rouge 2019 0,75l

Château La Louvière is based in Léognan at the heart of Pessac‑Léognan and farms around sixty hectares of vines. The red vineyard is planted mainly with Cabernet Sauvignon and Merlot plus a little Petit Verdot on deep gravel and clay‑limestone soils. Fermentation takes place in cement and stainless‑steel vats, followed by about fifteen months of ageing in partly new French oak barrels. The bouquet reveals blackcurrant, plum and red berries with graphite, cedar and discreet toasty notes. On the palate La Louvière Rouge is focused and fresh, with fine‑grained tannins, juicy fruit and an elegant, lightly smoky Pessac‑Léognan finish.

Twelve months in barriques, with 40 to 50 percent new oak, give the wine structure, depth and elegant spice.

49,30

€ 65,73/l incl. VAT, plus shipping

In stock - estimated delivery by Tuesday

Brand
Château La Louvière
Region
Europe - France - Bordeaux - Left Bank - Graves - Pessac-Léognan
Category
Wines - Red wine
grape varieties
55% Cabernet Sauvignon, 45% Merlot
ID
27767
Vintage
2019
Content
0,75l
GTIN
9003562002667
Serving temperature
15,5 °C
Peak maturity
2025 - 2034
suitable for medium-term cellaring
Body
medium-bodied
Tasting Note
elegant
Maturation
12 months in barriques
Vineyard
Léognan / Pessac-Léognan
Soil Type
gravel with limestone components

Château La Louvière

A neo‑classical silhouette in Pessac‑Léognan sets the scene for Château La Louvière, where architecture and vineyard have grown up together for centuries. Vines were planted here around 1310; by the 17th century, Carthusian monks refined the estate’s craft with meticulous plot work and a rigorous cellar....

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The grape variety: Cabernet Sauvignon

Cabernet Sauvignon is a world-famous red grape producing dark, structured wines with cassis, blackberry, cedar, firm tannins and ageing potential.

The variety is exciting because it combines power with recognisable character. Pair Cabernet Sauvignon with steak, roast beef, lamb, venison, burgers, mushrooms and hard cheeses. Cabernet Sauvignon
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