Faiveley Gevrey Chambertin 1c. Lavaux Saint Jacques 2023 0,75l
Gevrey-Chambertin Premier Cru Lavaux Saint-Jacques from Domaine Faiveley comes from a cool, stony slope facing the Combe de Lavaux. The nose offers small black fruits, cherry, sweet spice and earthy notes, with hints of herbs and menthol. On the palate the wine is concentrated, warm and powerful yet remains elegant and finely etched. Tannins are ripe and silky, while the lively acidity is perfectly integrated. A touch of leather and marked minerality carry through the long, complex finish. A characterful premier cru that pairs beautifully with lamb, braised beef, duck or game birds.
In Burgundy, near Nuits-Saint-Georges, Domaine Faiveley has carried a seven‑generation legacy since 1825. From the intricate climats of the Côte de Nuits to limestone slopes in the Côte Chalonnaise, the estate’s holdings read like a map of terroir, parcel stitched to parcel across prized villages and crus....
The Great Vertical Tasting: A wine through the mirror of time.
Anyone who compares wine across several vintages discovers its development in a particularly impressive way. A vertical tasting reveals how style, maturity, structure and aromas change over time – and helps to find the right vintage for personal taste or a special occasion.
The grape variety: Pinot Noir
Pinot Noir is a refined red grape known for red cherry, raspberry, floral notes, spice and silky tannins. It is most famous in Burgundy but thrives in many cool-climate regions.
It pairs beautifully with duck, roast chicken, mushrooms, salmon, pork and game birds. Its fascination lies in finesse, fragrance and the way it expresses origin.
Pinot Noir →
