Musigny Grand Cru from Domaine Faiveley is one of the rare icons of the Côte de Nuits, combining great power with exquisite finesse. The vines lie high above the Clos de Vougeot on stony, limestone-rich soils and yield Pinot Noir of outstanding concentration. The bouquet reveals dark cherry, blackberry and violet, intertwined with exotic spice, refined toast and a hint of graphite. On the palate the wine is silky, deep and multi-layered, with remarkable length and perfectly ripe tannins. A truly collectible grand cru, ideal with refined game dishes, pigeon or top-quality beef.
In Burgundy, near Nuits-Saint-Georges, Domaine Faiveley has carried a seven‑generation legacy since 1825. From the intricate climats of the Côte de Nuits to limestone slopes in the Côte Chalonnaise, the estate’s holdings read like a map of terroir, parcel stitched to parcel across prized villages and crus....
The Great Vertical Tasting: A wine through the mirror of time.
Anyone who compares wine across several vintages discovers its development in a particularly impressive way. A vertical tasting reveals how style, maturity, structure and aromas change over time – and helps to find the right vintage for personal taste or a special occasion.
The grape variety: Pinot Noir
Pinot Noir is a refined red grape known for red cherry, raspberry, floral notes, spice and silky tannins. It is most famous in Burgundy but thrives in many cool-climate regions.
It pairs beautifully with duck, roast chicken, mushrooms, salmon, pork and game birds. Its fascination lies in finesse, fragrance and the way it expresses origin.
Pinot Noir →
