Gevrey-Chambertin Premier Cru Les Cazetiers from Domaine Faiveley comes from one of the village’s most renowned hillside vineyards. Deep ruby in colour, it offers an intense nose of red fruits, cherry and raspberry with notes of toast, subtle roasted tones, earth and a hint of yuzu citrus. On the palate the wine is rich and rounded yet silky, with a firm structure and direct, finely woven tannins. The flavours are concentrated but remain elegant, carried by a clear streak of minerality. The long, energetic finish makes this premier cru a superb match for beef, lamb, game dishes or mature cheeses.
In Burgundy, near Nuits-Saint-Georges, Domaine Faiveley has carried a seven‑generation legacy since 1825. From the intricate climats of the Côte de Nuits to limestone slopes in the Côte Chalonnaise, the estate’s holdings read like a map of terroir, parcel stitched to parcel across prized villages and crus....
Multiple formats, one moment of enjoyment – the right size for every occasion.
Whether as a small bottle for discovering something new, a classic size for a special occasion, or a large format for sharing, collecting, or gifting – different bottle sizes offer the perfect choice for every moment. They make it possible to tailor enjoyment, presentation, and occasion individually, and to choose the product in exactly the format that suits best.
The grape variety: Pinot Noir
Pinot Noir is a refined red grape known for red cherry, raspberry, floral notes, spice and silky tannins. It is most famous in Burgundy but thrives in many cool-climate regions.
It pairs beautifully with duck, roast chicken, mushrooms, salmon, pork and game birds. Its fascination lies in finesse, fragrance and the way it expresses origin.
Pinot Noir →
