Grown on the volcanic slopes around Breganze, this Merlot from the Savardo estate is matured in large oak casks. The combination of hillside terroir and traditional ageing results in a dense yet elegant profile. On the nose, aromas of dark berries, blackberry and red fruit are joined by hints of liquorice, herbs and polished oak. The palate is full-bodied and well structured, offering ripe fruit, harmonious oak spice and supple but present tannins. A subtle mineral streak adds tension and carries the flavours into a long, warming finish. This characterful Merlot pairs beautifully with braised meats, rich pasta dishes or aged hard cheeses.
Twelve months in oak casks bring maturity, structure and a harmonious, full-bodied character.
On the foothills of the Altopiano di Asiago, in the rolling Veneto hills, Cantina Beato Bartolomeo da Breganze has united growers around Breganze since 1950. Founded on Valentine’s Day by 121 winegrowers, the cooperative carries the name of Bartolomeo da Breganze, a local Dominican and Bishop of Vicenza—an explicit nod to place and community....
Merlot is a famous red grape known for plum, black cherry, soft tannins and a smooth, rounded palate. It is central to Bordeaux and widely planted worldwide.
Its approachable structure makes it excellent with roast meats, mushrooms, tomato pasta, burgers, lamb and mild cheeses.
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