Château des Laurets Puisseguin Saint Emilion 2019 0,75l

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Château des Laurets

Château des Laurets Puisseguin Saint Emilion 2019 0,75l

Château des Laurets is located in Puisseguin Saint‑Emilion and forms part of the Edmond de Rothschild portfolio. The estate farms around 40 hectares of contiguous vineyards on clay‑limestone soils planted mainly with Merlot and about 20% Cabernet Franc. This cool, limestone‑rich terroir lends tension and depth to the wine. The bouquet reveals ripe red and dark fruits, cherry and plum with floral hints and gentle spice. On the palate Château des Laurets is full‑bodied and silky, with ripe tannins, lively acidity and a long, harmonious finish – a powerful yet elegant Saint‑Emilion from the Right Bank satellites.

Ageing in barriques and tank combines juicy Merlot fruit with a rounded, smooth touch of oak.

21,25

€ 28,33/l incl. VAT, plus shipping

In stock - estimated delivery by Friday

Brand
Château des Laurets
Region
Europe - France - Bordeaux - Right Bank - Libournais
Category
Wines - Red wine
grape varieties
80% Merlot, 20% Cabernet Franc
ID
28682
Vintage
2019
Content
0,75l
Alcohol
14.5%
GTIN
3309470007050
Body
full-bodied
Tasting Note
fruity
Maturation
12 months in barriques and tank
Vineyard
Château des Laurets, slopes between Puisseguin-Saint-Émilion and Montagne-Saint-Émilion
Soil Type
south-facing limestone slopes; local limestone outcrops

Château des Laurets

In the Libournais, between Puisseguin‑Saint‑Émilion and Montagne‑Saint‑Émilion, Château des Laurets draws its character from south‑facing slopes with limestone outcrops. Since the estate’s acquisition and renovation by Baron Benjamin de Rothschild in the 2000s, the focus has been on elevating precision while protecting the clay‑limestone identity....

more from Château des Laurets

The grape variety: Merlot

Merlot is a famous red grape known for plum, black cherry, soft tannins and a smooth, rounded palate. It is central to Bordeaux and widely planted worldwide.

Its approachable structure makes it excellent with roast meats, mushrooms, tomato pasta, burgers, lamb and mild cheeses. Merlot
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