Le Clarence de Haut-Brion Pessac-Léognan rouge 2021 0,75l

FRUITY | COMPLEX

Le Clarence de Haut-Brion

Le Clarence de Haut-Brion Pessac-Léognan rouge 2021 0,75l

Le Clarence de Haut-Brion is the second wine of the legendary Château Haut-Brion in Pessac-Léognan. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot are aged in oak barrels to create a wine of notable depth. The bouquet shows dark berries, violets, graphite, damp earth and a touch of truffle. On the palate it is powerful, muscular and finely etched, with focused, persistent tannins. Energetic acidity keeps the rich fruit in balance and drives a long, complex finish. A serious second wine that shines alongside roast beef, game dishes or refined haute cuisine. Patience in the cellar will be rewarded with even greater complexity.

Around 18 months in French oak, with 28 % new barrels, adds fruit, richness and complexity.

232,90

€ 310,53/l incl. VAT, plus shipping

In stock - estimated delivery by Tuesday

Brand
Le Clarence de Haut-Brion
Region
Europe - France - Bordeaux - Left Bank - Graves - Pessac-Léognan
Category
Wines - Red wine
grape varieties
70,4% Merlot, 18,2% Cabernet Sauvignon, 11,4% Cabernet Franc
ID
31353
Vintage
2021
Content
0,75l
Peak maturity
reaches its drinking window earlier than the Grand Vin
Tasting Note
fruity
Maturation
18 months in French oak
Vineyard
same wines/origin as Château Haut-Brion; second wine
Soil Type
gravelly terrace between the Peugue and Serpent streams

Le Clarence de Haut-Brion

On the gravelly ridges of Pessac-Léognan, Le Clarence de Haut-Brion speaks in the quieter register of a legendary estate. Renamed with the 2007 vintage in tribute to Clarence Dillon—who took the reins in 1935—it draws on the same hillside of quartz pebbles over clay-laced subsoils, just outside Bordeaux....

more from Le Clarence de Haut-Brion

The grape variety: Merlot

Merlot is a famous red grape known for plum, black cherry, soft tannins and a smooth, rounded palate. It is central to Bordeaux and widely planted worldwide.

Its approachable structure makes it excellent with roast meats, mushrooms, tomato pasta, burgers, lamb and mild cheeses. Merlot
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