Château Lestage Simon lies in the northern Haut‑Médoc near Saint‑Seurin‑de‑Cadourne, just beyond the borders of Pauillac and Saint‑Estèphe. Around 34–40 hectares of vines grow on clay‑limestone soils with gravel on top, becoming sandier towards the Gironde. A high share of Merlot, completed by Cabernet Sauvignon and Petit Verdot, has earned this Cru Bourgeois the nickname “little Pomerol of the Médoc”. The estate is certified for high environmental standards and benefits from the guidance of consultant Michel Rolland. In the glass Lestage Simon offers dark berries, plum and gentle spice with subtle oak. On the palate it is juicy, medium‑bodied and well balanced, with supple tannins and excellent value for money.
Near Saint‑Seurin‑de‑Cadourne in the Haut‑Médoc, close to the Saint‑Estèphe border, Château Lestage Simon links river influence and inland altitude in one address. In the 1932 Cru Bourgeois ranking, the name “Simon” was added to the historic Lestage; later generations consolidated the estate through re‑grouping and vineyard expansion....
The Great Vertical Tasting: A wine through the mirror of time.
Anyone who compares wine across several vintages discovers its development in a particularly impressive way. A vertical tasting reveals how style, maturity, structure and aromas change over time – and helps to find the right vintage for personal taste or a special occasion.
The grape variety: Merlot
Merlot is a famous red grape known for plum, black cherry, soft tannins and a smooth, rounded palate. It is central to Bordeaux and widely planted worldwide.
Its approachable structure makes it excellent with roast meats, mushrooms, tomato pasta, burgers, lamb and mild cheeses.
Merlot →
