Tannat

Tannat is a dark-skinned red grape best known for deeply colored, structured wines with notable tannin and a savory edge. It has an important historic home in Madiran in southwest France and has become one of Uruguay's signature red varieties.

Expect black plum, blackberry, licorice, cocoa, spice and sometimes a rustic herbal note. Depending on origin and winemaking, Tannat can range from firm and traditional to polished, fruit-driven and oak-aged.

€ 132,47/l incl. VAT, plus shipping

€ 79,20/l incl. VAT, plus shipping

€ 79,20/l incl. VAT, plus shipping

€ 65,73/l incl. VAT, plus shipping

€ 61,60/l incl. VAT, plus shipping

€ 132,40/l incl. VAT, plus shipping

€ 17,73/l incl. VAT, plus shipping

€ 33,40/l incl. VAT, plus shipping

What does Tannat taste like?

Tannat typically tastes dark, dense and firmly built. Blackberry, black cherry, plum skin, licorice and dried herbs are common, often supported by earthy or smoky nuances.

The grape is known for high tannin, refreshing acidity and a full body. Oak ageing can add vanilla, cedar, coffee or chocolate, while careful modern winemaking can make the texture smoother without losing its powerful character.

€ 47,80/l incl. VAT, plus shipping

€ 12,53/l incl. VAT, plus shipping

€ 47,80/l incl. VAT, plus shipping

€ 32,67/l incl. VAT, plus shipping

Where does Tannat come from?

Tannat is historically associated with southwest France, especially Madiran, where it forms robust, ageworthy reds. It is also found in neighboring appellations and can appear in blends as well as varietal wines.

Internationally, Uruguay is the most important modern reference point for Tannat. There it often shows riper fruit and a more approachable structure, while smaller plantings exist in Argentina, the United States and other warm wine regions.

Which Tannat styles are there?

Classic Tannat can be powerful, dark and cellar-worthy, with firm tannins and a savory profile. These wines often benefit from grilled food, decanting or bottle age.

Modern styles may be softer and more fruit-forward, sometimes supported by French or American oak. Rosé is less common but possible; the main identity of Tannat remains dry, structured red wine.

€ 51,73/l incl. VAT, plus shipping

€ 51,73/l incl. VAT, plus shipping

€ 34,40/l incl. VAT, plus shipping

What food pairs with Tannat?

Tannat is excellent with grilled steak, lamb chops, beef short ribs, venison, duck confit and slow-cooked stews. Its tannins work especially well with protein and dishes with roasted or smoky flavors.

It also suits hard cheeses, mushroom ragout, bean casseroles and barbecue. For very powerful bottles, choose equally intense food rather than delicate fish or lightly seasoned vegetables.

Buy Tannat wine online

Tannat is ideal for wine lovers who enjoy bold reds with grip, depth and dark fruit. It brings a distinctive alternative to more familiar full-bodied varieties such as Cabernet Sauvignon or Malbec.

Browse our selection to discover Tannat from classic and modern regions, from structured cellar wines to smoother, generous reds for hearty food.

Tannat

Tannat is a dark-skinned red grape best known for deeply colored, structured wines with notable tannin and a savory edge. It has an important historic home in Madiran in southwest France and has become one of Uruguay's signature red varieties.

Expect black plum, blackberry, licorice, cocoa, spice and sometimes a rustic herbal note. Depending on origin and winemaking, Tannat can range from firm and traditional to polished, fruit-driven and oak-aged.

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only 3 bottles left
Château Montus XL,Madiran 1995 0,75l

Château Montus
XL,Madiran 1995 0,75l

99,35

€ 132,47/l incl. VAT, plus shipping

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only 3 bottles left
Château Montus Prestige,Madiran 1999 0,75l

Château Montus
Prestige,Madiran 1999 0,75l

59,40

€ 79,20/l incl. VAT, plus shipping

Flag fr
only 12 bottles left
Château Montus Prestige,Madiran 1998 0,75l

Château Montus
Prestige,Madiran 1998 0,75l

59,40

€ 79,20/l incl. VAT, plus shipping

Flag fr
only 12 bottles left
Château Bouscassé Vieilles Vignes,Madiran 1999 0,75l

Château Bouscassé
Vieilles Vignes,Madiran 1999 0,75l

49,30

€ 65,73/l incl. VAT, plus shipping

Flag fr Château Bouscassé Vieilles Vignes,Madiran 2016 0,75l

Château Bouscassé
Vieilles Vignes,Madiran 2016 0,75l

46,20

€ 61,60/l incl. VAT, plus shipping

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only 9 bottles left
Château Montus XL,Madiran 1996 0,75l

Château Montus
XL,Madiran 1996 0,75l

99,30

€ 132,40/l incl. VAT, plus shipping

Flag fr Domaines Alain Brumont Torus,Madiran 2019 0,75l

Domaines Alain Brumont
Torus,Madiran 2019 0,75l

13,30

€ 17,73/l incl. VAT, plus shipping

Flag fr Clos Triguedina Cahors 2020 0,75l

Clos Triguedina
Cahors 2020 0,75l

25,05

€ 33,40/l incl. VAT, plus shipping



What does Tannat taste like?

Tannat typically tastes dark, dense and firmly built. Blackberry, black cherry, plum skin, licorice and dried herbs are common, often supported by earthy or smoky nuances.

The grape is known for high tannin, refreshing acidity and a full body. Oak ageing can add vanilla, cedar, coffee or chocolate, while careful modern winemaking can make the texture smoother without losing its powerful character.

Flag fr Château Montus Madiran 2021 0,75l

Château Montus
Madiran 2021 0,75l

35,85

€ 47,80/l incl. VAT, plus shipping

Flag fr Domaines Alain Brumont Tannat-Merlot,Gascogne 2022 0,75l

Domaines Alain Brumont
Tannat-Merlot,Gascogne 2022 0,75l

9,40

€ 12,53/l incl. VAT, plus shipping

Flag fr Château Montus Madiran 2020 0,75l

Château Montus
Madiran 2020 0,75l

35,85

€ 47,80/l incl. VAT, plus shipping

Flag fr Château Bouscassé Madiran 2018 0,75l

Château Bouscassé
Madiran 2018 0,75l

24,50

€ 32,67/l incl. VAT, plus shipping



Where does Tannat come from?

Tannat is historically associated with southwest France, especially Madiran, where it forms robust, ageworthy reds. It is also found in neighboring appellations and can appear in blends as well as varietal wines.

Internationally, Uruguay is the most important modern reference point for Tannat. There it often shows riper fruit and a more approachable structure, while smaller plantings exist in Argentina, the United States and other warm wine regions.

Which Tannat styles are there?

Classic Tannat can be powerful, dark and cellar-worthy, with firm tannins and a savory profile. These wines often benefit from grilled food, decanting or bottle age.

Modern styles may be softer and more fruit-forward, sometimes supported by French or American oak. Rosé is less common but possible; the main identity of Tannat remains dry, structured red wine.

Flag fr
only 6 bottles left
Château Montus Madiran 1999 0,75l

Château Montus
Madiran 1999 0,75l

38,80

€ 51,73/l incl. VAT, plus shipping

Flag fr Château Montus Madiran 1998 0,75l

Château Montus
Madiran 1998 0,75l

38,80

€ 51,73/l incl. VAT, plus shipping

Flag fr
only 12 bottles left
Château Bouscassé Madiran 1999 0,75l

Château Bouscassé
Madiran 1999 0,75l

25,80

€ 34,40/l incl. VAT, plus shipping



What food pairs with Tannat?

Tannat is excellent with grilled steak, lamb chops, beef short ribs, venison, duck confit and slow-cooked stews. Its tannins work especially well with protein and dishes with roasted or smoky flavors.

It also suits hard cheeses, mushroom ragout, bean casseroles and barbecue. For very powerful bottles, choose equally intense food rather than delicate fish or lightly seasoned vegetables.

Buy Tannat wine online

Tannat is ideal for wine lovers who enjoy bold reds with grip, depth and dark fruit. It brings a distinctive alternative to more familiar full-bodied varieties such as Cabernet Sauvignon or Malbec.

Browse our selection to discover Tannat from classic and modern regions, from structured cellar wines to smoother, generous reds for hearty food.




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